MENU

Appetizers

Brewery Pretzel​

Salt crusted Pretzel, Creamy white cheese dip and stone-ground mustard.

Mussels
Mussels steamed in a chorizo tomato broth with fresh oregano and parsleycream. Served with bread

Artichoke-JalapenoCheese Dip

Specialty cheeses, chiles, artichokes, caramelized fennel, spinach and Served with tortilla chips.

Boneless Wings
Original, Honey BBQ or Super Hot. Served with celery and bleu cheese

Smoked Pork Sliders
Smoked pork tenderloin, sweet mustard coleslaw and our IPA barbecue sauce on toasted slider buns

Nachos
White cheese,onions, pico de gallo, sour cream, Avocado slice

• Add Chicken - $4.50
• Add Pork - $4.00

Soups
Tomato basil Cup Bowl
Clam showder Cup Bowl

Salads

Black and blue salad
Greens, cucumber, tomato, red onion & bleu cheese Add fish or shrimp $5.00

Grilled chicken ceasar salad

Romaine, parmesan and garlic croutons

Entrees

Beer Braised Ribs​

Romaine, parmesan and garlic croutons

Fish & Chips​

Romaine, parmesan and garlic croutons

Creamy garlic shrimp

Tiger prawns served over Garlic creamy sauce with seasonal vegetables.

Seafood Tacos​

White fish or shrimp beer batter, cabbage & onion slaw, chipotle aioli and warm flour tortillas. Served with black bean corn salsa and tortilla chips.

Pizza

Margharita
San Marzano tomato sauce, mozzarella, fresh basil

Vegetarian
Onion, tomato, bell pepper, mushrooms, olives

Fiorentina
cheese cream sauce, tender roast chicken, spinach

Build your own

Choose Pesto, White Sauce, or Marinara, and add your choice of toppings

Steaks

Served with oven-roasted seasonal vegetables and potato Layer with crème fraîche and chives

New York
12oz. dry-aged in-house, herbs and spices

Rib eye
12 0z dry-age in- house, herbs and spices

Fajita wrap
Seasoned beef or chicken, sautéed mushrooms, onions, green peppers, Monterey Jack cheese, lettuce, tomato, salsa and sour cream in a garlic herb wrap

Philli Sandwich
A classic with steak, grilled green peppers, onions, mushrooms and melted provolone

Burguer Madras
Ten ounces of angus beef, grilled onions, lettuce, and tomato

Veggie Burguer
lettuce, tomato, sautéed mushrooms, and melted swiss cheese

Hickory Burguer
Ten ounces of angus beef, topped with cheddar, hickory-smoked bacon and smoky barbecue sauce

Happy hour

Nachos
Beer Braised Ribs
Pork Sliders
Caesar Salad
Pork Tacos
Garlic fries
Cup of Soup